Try these baked wholewheat gujiyas this Holi, that have a nutritious jaggery sweetened filling and a crispy golden pastry crust! Wholesome and very delicious!
Almonds
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These easy to make Nankhatai made with Jowar/Sorghum flour, packed full of Thandai flavour are eggless, gluten free and melt in the mouth delicious!
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This simple and easy recipe is eggless, gluten free, decadent, Ragi Date & Almond Chocolate Cake with a date sweetened paneer chocolate frosting.
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Try this healthier Persian Love Cake recipe made with Wholewheat flour, Almonds and Semolina and topped with a fragrant & delicious yogurt glaze.
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Make these nutritious & absolutely delicious Bajra Gond Laddus that are a delight during winters. Loaded with seeds, nuts and sweetened with jaggery.
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These Linzer cookies made with Wholewheat flour, butter and raw sugar are easy, flakey, buttery and filled with a luscious Chocolate jaggery caramel!
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These nutritious muffins are soft, fluffy & so flavourful! Wholewheat muffins sweetened with dates and flavoured with aromatic spices.
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These easy eggless, gluten free and refined sugar free brownies without any added fat are very delicious, nutritious, chocolatey and extremely fudgy!
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These easy to make Jowar/Sorghum Almond cookies are wholesome, nutritious, buttery and perfectly crispy! Gluten free, Egg free and Refined sugar free.
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These Jowar muffins are not only gluten free and eggless, but incredibly easy to make and taste addictively delicious! Perfect blend of taste and nutrition!